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Monthly Archives: May 2012
Grand Foienale
She Who Must Be Obeyed has never met a foie gras preparation she didn’t like. She’s had it on hot dogs, layered on a tart, served with brioche and apples, and even once as a smoked crème brulée. It wasn’t much … Continue reading
Egging Me On
The addition of this item to the menu for the seventh annual birthday dinner was the result of a phone call to She Who Must Be Obeyed. One of our guests, a regular attendee since the inaugural dinner, was unable to … Continue reading
A Boy and His Pig *
A year after the Halloween party responsible for the world’s worst pumpkin pie, my housemates expressed a desire to host another party, “but this one should be a full dinner.” I offered to cook, asked for possible menu suggestions, but … Continue reading
Son of Sam I Am
I wanted to try a simpler menu for She Who Must Be Obeyed’s birthday dinner, especially after I remembered all of the work that went into last year’s affair. Still, I knew our guests would be expecting something with a modernist twist, … Continue reading
Seventh Annual Birthday Dinner: Menu
I‘ve been busy, preparing to host the seventh annual birthday dinner for She Who Must Be Obeyed. I’m trying something different this year, focusing on a “whole hog” dinner theme instead of a longer series of smaller, labor-intensive courses. Here’s the menu: … Continue reading